I have the photos downloaded, cropped and anything else needed, so finally I am ready to blog.
|Open House Fare, clockwise from top left: Mini Sweet Peppers with Chevre Honey Cream, Mini Asparagus Quiches with Feta & Prosciutto, Mocha Spice Cookies and Spanakopita Cups|
|Appetizers set up at Pheasant Run Blvd|
The house is a beautiful 4 bedroom, 3½ bath home with a heated 3-stall garage, hardwood floors and vaulted ceilings. Contact Tetiana for more info on this home.
Having lots of counter space is a must, when one loves cooking and entertaining, and this house has ample, beautiful granite surfaces to choose from.
|Tetiana Althoff with the Appetizers Pheasant Run Blvd|
When the time was up for the open house, I packed up the foods and plates in preparation for moving to the next open house. I had brought 2 paper doilies for each of the four plates, so I could discard the used ones after the first open house, and then set fresh doilies on the plates for the second open house.
|Setting up the Appetizers at Larkspur Lane|
The yard is very large and has a patio, a pond and cascading waterfall feature. Again, for more information, or to view this home, please contact Tetiana Althoff, of ReMax Preferred Choice.
Though it was later in the afternoon, there was quite a good showing altogether, with very favorable commentary. I hope those who tasted my appetizers also enjoyed.
Both these houses have much to offer, and Tetiana is a very professional young woman. I am happy to be a part of these special open houses.
My passion is teaching people how to create a harmony of flavors with their cooking, and passing along my love and joy of food, both simple or exotic, plain or fancy. I continue my journey in ethnic and domestic cuisines, trying new things weekly. I would love to hear from you, to help me continue my journey to explore diverse culinary experiences and hopefully to start you on a journey of your own. Join me also at A Harmony of Flavors on Facebook, and Pinterest and sign up for my Newsletter.